TOASTED COCONUT + LIME CURD + MACADAMIA NUT COOKIES

If a cookie could transform itself into warm sands of a tropical island with soft coconut breezes, this cookie would be it! Toasty coconut and buttery sweet macadamia nuts get tossed into a lime zest sugar cookie to create a superbly soft and buttery cookie dough base. A simple, zippy, zesty lime curd then gets nuzzled into the cookie to create a delightful puddles of lime goodness. As the cookies bake up the notes of coconut amplify and the macadamia nuts get extra buttery! The lime curd becomes slightly thicker and provides the perfect amount of creaminess and tang to round the cookie together. I’m not even the biggest coconut fan but I really liked these!

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Coconut Pineapple Zucchini Skyr Muffins

These fluffy, tender little muffins are the tropical escape you’ve been looking for. Icelandic Provisions creamy pineapple coconut skyr not only makes these muffins a pina colada paradise, but they bring an incredible amount of moisture and plushness to the texture of the muffin itself. The nutty streusel topping creates a crunchy textural contrast to the soft interior of the muffin and the lightly sweetened pineapple coconut skyr glaze takes these from snack material to after dinner dessert!

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Triple Layer Golden Kiwi Popsicles

Bright and sweet, sun-kissed golden kiwis get prepared three types of ways to create the ultimate summery kiwi popsicle. The top layer is a super creamy vanilla kiwi frozen yogurt type situation, while the second layer is a tart and refreshing golden kiwi and lemon sorbet. Finally, the last layer mixes my favorite creamy coconut pina colada along with golden kiwi puree to make a delicious kiwi colada!

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