Coffee Skyr Swirl Loaf Cake

This buttery, soft tender coffee loaf cake is exactly what you need with your next cup of coffee. Loaded with a thick swirl of cinnamon espresso and topped with a crunch, sugary streusel, this loaf cake combines the best of a cinnamon swirl cake and the rich flavor of coffee all in one. The addition of cold brew extra creamy skyr makes this loaf cake incredibly tender and soft. Don’t forget to top your loaf cake with a drizzle of coffee skyr glaze for the perfect slice!

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Vanilla Bean Bourbon Skyr Tart

Warm nutty brown butter graham cracker crust gets layered with a luxuriously silky, creamy vanilla bean bourbon skyr filling and gets topped with fresh juicy blueberries. The skyr creates a thick, sumptuous filling that rivals any cheesecake while being healthier and lighter! The vanilla and bourbon play off each other to create a delicately flavored filling that is truly addictive. It is super easy to whip up and is the perfect dessert to make ahead and serve after dinner. Dress it up and it will be an absolute show stopper for any party you attend this season!

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Fluffy Lemon Verbena Skyr Pancakes with Lemon Cream Cheese Glaze

These fluffy, light as air lemon pancakes were exactly what we needed for a late Sunday breakfast. They are made with creamy lemon skyr which make them ultra-light, delicate and give them that hint of bright zingy lemon, which is perfect to cut through the sweetness. To pair with the lemon pancakes, I made a quick lemon verbena sugar syrup. Lemon verbena or lemon bee brush leaves are citrusy, lemony and have a lovely herbaceous note. If you can find some fresh leaves at your farmers market, I highly recommend that you pick some up!

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Lemon Skyr Summer Dutch Baby

Looking for the perfect summer brunch? Look no further, this light, fluffy lemon skyr Dutch baby hits all the right notes for a show stopping summer Sunday brunch. This Dutch baby combines the best of a delicate crepe, a fluffy pancake and a crispy waffle. The addition of extra creamy lemon skyr adds a hint of citrus flavor and lends a touch of tang. No Dutch baby is complete with its toppings. Spoon some luscious whipped lemon Icelandic skyr, plop a few ripe peaches and juicy blackberries and finish with a swig of maple syrup for the ultimate brunch!

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